OPTIONAL SAUCES FOR SUSHI AND SASHIMI

JALAPENO SOY SAUCE We pick out the meanest jalapenos each day and infuse them in nikiri sauce 1.50

NIKIRI Authentic edomae (Tokyo) style - dried bonito and kelp marinated in our house soy sauce - slightly sweeter 0.75

PONZU Soy sauce vinaigrette - great with white fish 0.75

YUZU PONZU Jalapeno yuzu lime and lemon juice - great with white fish or clams 1.00

SPICY SAUCE Japanese mayonnaise based sauce blended with spice and caviar 1.00

HYBRID SAUCE Japanese mayonnaise based sauce blended with spice, caviar, and cilantro 1.50

RED SAUCE Non-mayonnaise based red chili sauce 0.50

FRESH WASABI Use it directly on sushi or sashimi. Do not mix in soy sauce. Please keep covered to preserve quality. 1.50

TAMARI House blend gluten-free soy sauce

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

+All seafood items served are certified by Marine Stewarding Counsel for environmental sustainability.

++20% gratuity will be added for parties of 5 or more